Shinwari Karahi By Tooba Shah

Shinwari Karahi

Ingredients:

• Oil ½ Cup
 
• Chicken karhai cut ½ kg
 
• Lehsan paste (Garlic paste) 1 tbs
 
• Tamatar (Tomatoes) halves 3-4 medium
 
• Hari mirch (Green chilies) 3-4
 
• Kali mirch (Black pepper) crushed 1 tsp ot to taste
 
• Namak (Salt) 1 tsp or to taste
 
• Hara dhania (Fresh coriander) chopped
 
• Adrak (Ginger) julienne

Directions:

In wok,add oil and chicken,mix well until changes color.

Add garlic paste,mix well and fry until light golden.

Add tomatoes,cover and cook on low flame for 10-15 minutes or until tomatoes are tender.

Remove skin,mix well and cook on high flame for 2-3 minutes.

Add green chilies and mix well.

Add black pepper crushed,salt and mix well for 1-2 minutes.

Garnish with fresh coriander,ginger & serve.

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About toobashah

This is tooba shah. I would like to make recipe for you very Delicious and amazing. And also news game info and others many thing.