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Homemade Strawberry Syrup by Tooba Shah

Written By toobashah on Wednesday, 15 April 2020 | April 15, 2020

Homemade Strawberry Syrup by Tooba Shah 

Ingredients:

  • Strawberries hulled & sliced 2 Cups 
  •  
  • Cheeni (Sugar) 1 Cup
  •  
  • Pani (Water) 1 & ½ Cups

Directions:

In pot,add strawberries,sugar,water and bring it to boil.
Mix well,cover and cook on low flame for 10 minutes then strain the liquid with the help of the strainer.
In pot,add strained liquid,mix continuously and cook on low flame for 20-25 minutes or until syrup thickens.
Let it cool down.
Can be stored in air tight jar for up to 1 month in refrigerator.

Top your pancakes,cupcakes,milk shakes & ice creams with homemade strawberry syrup.
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About toobashah

This is tooba shah. I would like to make recipe for you very Delicious and amazing. And also news game info and others many thing.

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